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m.o.m
socal
m•o•m says, "wear clean underwear."
Interests: japanese magazines, old cars, good food
Recent Activity
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come down to Univ this sunday for a bake sale, 10am-2pm! remember where our shop use to be? the bake... Continue reading
Posted May 25, 2013 at m•o•m : stitch
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Okay, a few things to mention: 1) Mom has had this recipe since the 70's. 2) Not up for the rum? No sweat, use hot water. 3) Leave out the coconut if that's not your thing. 4) Scrap the walnuts altogether or use almonds instead. Leaving out the coconut and... Continue reading
Posted May 3, 2013 at m•o•m : stir
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Might sound a little funky, a lentil salad with pineapple in it, but man-o-man it is sooo good! You take a bite of the salad without the pineapple and it's good, lots of flavor -cilantro, mint, red onion -but then you take a second bite and this time you get... Continue reading
Posted Apr 18, 2013 at m•o•m : stir
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mini nu-nu's are back in THE SHOP! that's kind of a big deal. we are accepting crocheted rug commissions (woot!woot!):... Continue reading
Posted Apr 12, 2013 at m•o•m : stitch
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Ingredients tangerines 3 large, 252 grams -1 cup pureed eggs 3, 111 grams sugar 1 cup, 200 grams almond flour 3 cups, 336 grams baking powder 1tsp, 5 grams makes 1 cake, 8 servings Preparation Wash the tangerines, place in a saucepan covered with cold water (yes, the whole tangerine);... Continue reading
Posted Apr 5, 2013 at m•o•m : stir
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Behold, the not-so-humble CHOCOLATE Angel Food cake! We made this cake last year knowing it would be welcome at an Easter celebration. With nearly zero fat, zero cholesterol, low sodium, and low calories, it will be a hit wherever you take it. So enjoy a slice. Ingredients Unsweetened cocoa powder,... Continue reading
Posted Mar 28, 2013 at m•o•m : stir
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Here is a recipe Tere recently came up with. It's a fresh take on the good old spinach salad. Rather than add bacon (which is totally awesome) we've added mild Italian sausage -and kiwi! Then, for even more flavor, blue cheese is added to a simple vinaigrette. Try it. It's... Continue reading
Posted Mar 10, 2013 at m•o•m : stir
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i don't shoot weddings anymore as a rule, but sometimes a nice little opportunity comes along and i say yes. this perfectly sized event fell into my lap last month and i was pleased to help out. approximagely 40 guests; the wedidng and reception in one location; plus a very... Continue reading
Posted Mar 10, 2013 at m•o•m : snap
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we are packing up and getting ready to ship (to australia!) the largest crocheted fabric rug we've made to date.... Continue reading
Posted Mar 10, 2013 at m•o•m : stitch
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this is what 100 bibs looks like. we are so stoked! these bibs are on their way to Japan. Japan!... Continue reading
Posted Jan 14, 2013 at m•o•m : stitch
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hi everyone and happy new year! our appologies for not keeping the blog updated; we've never been very good at... Continue reading
Posted Jan 4, 2013 at m•o•m : stitch
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believe us when we say this tastes as good as it looks. i mean really! look at that! oooo-weee! Baked Goat Cheese Ingredients Goat cheese 3oz, 85g Garlic clove 1, 3g Red pepper flakes 1/2tsp, 1g Oregano fresh 1tsp, 1g Cherry Tomatoes 5, 85g -cut in half Capers 2tsp, 17g... Continue reading
Posted Dec 13, 2012 at m•o•m : stir
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stop the presses. bethany-jensen.com has happened. go forth and enjoy. Continue reading
Posted Dec 12, 2012 at m•o•m : snap
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The Post Social is sharing a recipe for Cashew Butter Cookies from ShortCake, which is in the LA Farmers Market.... Continue reading
Posted Dec 12, 2012 at m•o•m : stitch
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Time to get baking! This bread has buttermilk in it, so you know it's going to be good. It is not a sweet bread (however to our taste it was perfectly fine). Give it a try as is, if you want a bit more sweetness eat it with some jam.... Continue reading
Posted Dec 6, 2012 at m•o•m : stir
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we are currently booking sewing classes for 2013 and if there is an interest, we can have one this month,... Continue reading
Posted Dec 4, 2012 at m•o•m : stitch
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We've posted another recipe on our food page: STIR (click the link in the right-hand side bar). It's a favorite... Continue reading
Posted Nov 27, 2012 at m•o•m : stitch
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Back in the 80's mom took a bunch of cooking classes with local and nationally known chefs. A favorite class series was on Chinese cooking taught by local cookbook author Lily Loh. This recipe is from that time, and man is it a favorite! Just looking at the photographs has... Continue reading
Posted Nov 27, 2012 at m•o•m : stir
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We wish all of you a very Happy Thanksgiving. Continue reading
Posted Nov 22, 2012 at m•o•m : stitch
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Materials Fabric (lots of colors and patterns) Ruler and rotary cutter Scissors Sewing machine Glue + wooden clothes pins Twine... Continue reading
Posted Nov 21, 2012 at m•o•m : stitch
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it was exactly one week ago today that we had our first sew with m.o.m sewing class. what a great... Continue reading
Posted Nov 21, 2012 at m•o•m : stitch
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we've put up a new recipe: Mexican Chocolate Cookies -quick, click the STIR link on the left column get to... Continue reading
Posted Nov 11, 2012 at m•o•m : stitch
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This is a receipe that we continue to go back to. It's easy to make and the flavors are just awesome. The little kick of chili powder in the back of your throat is so unexpected, but don't worry, it's not hot and the cinnamon and sugar balance it out.... Continue reading
Posted Nov 11, 2012 at m•o•m : stir
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look at what we've gone and done: a brand-spankin' new web address! the image below shows the new url for... Continue reading
Posted Nov 9, 2012 at m•o•m : stitch