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Darach Seaton
Vancouver. BC
Owner-operator of FarmCity; carpenter & gardening zealot; sculpture teacher; artist. Recent upgrades: Pacific Permaculture Workshop, BCIT Green Roof Course.
Recent Activity
We've had an extraordinarily sunny and warm spring here on the West Coast, and while we've raved daily and with great gratitude about the weather, one effect has also been to make our winter kale bolt to flowers a lot sooner than usual. Some of the flowers we keep for the sake of saving seed, but we also EAT the kale flowers! They can either be eaten as little green florets, like sprouting broccoli heads, or else you can eat the fully-developed flowers - a mildly sweet taste in a salad, or as a garnish. Or just pluck the flowers... Continue reading
Posted May 6, 2013 at FarmCity Food Garden Construction
One of the great creative joys of helping people build food gardens, is the opportunity to design the garden from start to finish! So when a couple on the North Shore contacted us with their wish to have a food garden, we started by coming up with several designs. The first focusses on a central lozenge-shaped bed, with a perennial herb garden in the middle. The paths will be made of 1" river rock for a casual, organic feel, and several existing fences provide both shelter from the weather and in-built growing frames for tomatoes, beans, peas and squashes. The... Continue reading
Posted Apr 19, 2013 at FarmCity Food Garden Construction
If you're among the avid gardeners who start their tomatoes indoors, you probably have some tall thin seedlings about now that look as if they'd fall over if nothing more than a fruit fly flew by too fast! But - and I know it's counter intuitive - if you pinch off your seedlings, they'll slow top growth long enough to focus on broadening and strengthening the stem, and on setting really solid roots. What you do is wait until the seedlings are sprouting their fourth REAL leaf (so, not counting the very first two mini-leafs they put out just after... Continue reading
Posted Apr 15, 2013 at FarmCity Food Garden Construction
We have been getting a lot of requests for raised beds and balcony planters that are high enough for people with sore or aging backs to use comfortably. One of the easiest solutions is the double-high raised bed, which at about 20" puts a lot of soil a lot closer to reach. (For wheelchair gardeners, planters on legs - so that your own legs can fit underneath, allowing you to get closer to the planter - are an option that we also offer). Don't be fooled by Eric's posture in the photo: he's close kin to a giraffe, so he... Continue reading
Posted Apr 12, 2013 at FarmCity Food Garden Construction
Onions and scallions are a great plants for container gardens, and they grow year round in our WEst Coast climate. Continue reading
Posted Apr 5, 2013 at FarmCity Food Garden Construction
Our new woodshop is allowing us to offer top-quality outdoor woodworking, from custom planters and outdoor furniture, to garden sheds and beautiful, functional raised beds. Continue reading
Posted Feb 17, 2013 at FarmCity Food Garden Construction
Valentine's Day is a great occasion to give your gardening beloved a unqiue FarmCity gift! We are happy to help you design exactly the gift you are looking for. For some ideas, check out our Gifts for Gardeners, including: A brand new raised garden bed filled with fresh, clean soil: A beautiful way to design a garden, and a practical gardening strategy in our West Coast climate, the benefits of raised bed gardening are many. A custom built planter - or suite of planters: A gorgeous design element in any garden, and essential for balcony gardening. And notice the attached... Continue reading
Posted Feb 3, 2013 at FarmCity Food Garden Construction
We want our website to be as useful to our readers as possible - a true resource for information about garden design and upkeep. So we've added and updated a couple items: How to Compost: Composting is easy once you know how - but everyone has to learn somewhere. Our article explains the basics - and the principles behind them. Other articles include: Growing Food in the Shade and Taking Care of the Soil Balcony and Small-Space Gardening: Food gardening is for everyone! Even when you don't have a big yard to work in, you can still grow a surprising... Continue reading
Posted Feb 3, 2013 at FarmCity Food Garden Construction
Great story. Danny Boyle would be lucky to get it.
1 reply
This January, it's been frosty, and foggy, and now we're back to rain again. But believe it or not, the gardening season has already started! Planning: There's lots to consider for the upcoming season: in recalling what crops your grew last year (where they were planted, how they did), you'll be working out what this year's crop rotation will be. You don't want to plant the same plants in the same place year after year, because the soil will have accumulated diseases and fungi particular to that kind of plant. So in order to keep down such pests as garlic... Continue reading
Posted Jan 24, 2013 at FarmCity Food Garden Construction
FarmCity now offers expert garden consultations from Susan Stewart - a thirty-uear veteran of food gardening in Vancouver! Continue reading
Posted Jan 20, 2013 at FarmCity Food Garden Construction
Among a wide range of vegetables in your winter garden, Brussels sprouts are a standout harvest! In our Vancouver garden, we planted them from seed in early July, then transplanted them to their winter beds in August. This worked out so that we harvested the sprouts on December 25th for Christmas dinner! The plants need to grow in full sun, but they are very cold hardy - and taste sweeter after a frost, since the plants produce their own natural antifreeze in our winter temperatures. (West Coast Seeds provides more information on how to grow them - and a slightly... Continue reading
Posted Jan 12, 2013 at FarmCity Food Garden Construction
With our growing reputation as the local experts on custom planters and garden containers, FarmCity has recently added a woodworking shop to our set-up - allowing us greater precision and quality in creating some of the best garden woodwork in Vancouver! And it permits us to work year-round on your projects. One client bought herself a beautiful Christmas present, installed in early December: a suite of balcony planters, for both her upper and lower balconies. First, on both balconies, we installed the decking, replacing the cold concrete blocks with a friendlier, less industrial wooden surface. Then on the lower balcony,... Continue reading
Posted Jan 5, 2013 at FarmCity Food Garden Construction
October is a perfect time to sow garlic cloves on a sunny spot in your garden. Continue reading
Posted Oct 14, 2012 at FarmCity Food Garden Construction
In early September, just a few photos of the bounty awaiting us gardeners after all those months of hard (but pleasant) work! Tomatillos waiting to be turned into a spicy green salsa! Tomatillos are grown in the same conditions as tomatoes - plenty of sun and heat and good watering - and become little bushes about 2 feet high and 2 feet wide. Each bush produces a good 15 or 20 fruit, which come in the little jackets you can see at the top of the photo. Below is a spaghetti squash, pictured in mid-August, a few weeks before it... Continue reading
Posted Sep 9, 2012 at FarmCity Food Garden Construction
Jahid - Thanks for the questions. For tomatoes and squash, I would recommend somewhat deeper beds than the 5.5" you propose. These plants need a fair bit of water to develop and fruit well, and deeper soil accompanied by good, deep watering, really helps. Also, any root crops except radishes need a good 10-12" or more (parsnips can easily get 14-16" long). Potatoes and asparagus need even deeper soil - 18" or more. However, all is not lost! The 5-6" beds are good for all kinds of lettuces and other greens, as well as strawberries, so there's still plenty you can grow. In addition, if you decide you want deeper beds, it isn't hard to add another layer of boards and soil on top of the existing beds before you plant the next round of crops. Finally, you can also dig down as well as building up, in order to get greater soil depth in certain areas of your garden. A minor disadvantage with this option is that you will likely pull up a few weed seeds from the old soil beneath - but a little bit of extra (and consistent) weeding will take care of this, of course. Good luck with your garden!
Kiss - You describe some good solutions in designing a vegetable garden - the benefits of raised beds and of covered beds. Using 2x6" material to build the raised beds works fine for many plants - especially lettuces and all kinds of greens. For tomatoes, squashes and other plants, a somewhat deeper bed is helpful - our standard beds are 9-10" deep - while root crops, potatoes and asparagus need plenty of depth (18" or so). These days, we often the deeper 18" beds for older gardeners, or for anyone else on foot or in a wheelchair, who find that it makes it easier to work in the garden if they don't have to bend down so low.
Emna - The beds and planters you describe demonstrate a variety of good solutions for patio and small-space gardening. Some people prefer a more formal, uniform look where all the containers are purpose-built for the space, while for others, mixing all kinds of containers and boxes in one space gives a pleasantly relaxed feel. Putting containers on wheels is also a great idea - and is something we do increasingly often on the custom containers we make for our clients. It makes it so easy to move them around the patio if you want to rearrange the design or to clean the patio surface. Your garden sounds great!
Stefan - Regarding beneficial and non-beneficial insects: The "war" between beneficial and non-beneficial insects ebbs and flows over the years, so the re-stocking of beneficial insects every few years is helpful to keep the balance tipped in your favour. Despite your present excess of them in your garden, for future reference you can buy or order ladybugs (great aphid eaters) at many gardening stores - same with beneficial nematodes (which kill the grubs of chafer beetles & weevils, wireworm, etc. in the soil). Likewise, though people don't like them around their picnics and barbecues, wasps are great predators of caterpillars and other pests. So you might want to reconsider before you remove wasp nests, unless they're really in a place humans can't avoid. In the fall, the wasps die off, the queens go elsewhere to hibernate, and then the nests can be removed without damage to either yourself or the eco-system of your garden! Chickadees and other birds also eat enormous amounts of caterpillars and aphids, especially while raising their young - so put up nesting boxes for them so they'll stay nearby your gardens! As well, you also have organic pesticides such as neem oil, insecticidal soap, diatomaceous earth (the non-pesticide-laced kind), etc., in your "arsenal." And finally, some plants can help to repel undesirable insects - that's why you so often see marigolds and alyssum interplanted with vegetables. Look up "companion plants" on the internet or in your favourite gardening book for lots more info on other plants that help in this way. None of these options results in the all-out eradication of garden pests - but in actual fact, to accomplish such an eradication is worse for your garden, not better, as it entirely upsets the balance of the eco-system of the garden, and can also open the door to invasion by still other pests. Good luck with your garden!
Moustaffa: Regarding your questions, a few quick answers: What to plant when: I recommend that you check out the planting chart in the West Coast Seeds catalogue (fee each season at many garden stores), or on their website at: www.westcoastseeds.com - or read the backs of seeds packages. How to deal with slugs: everyone has a favoured method, but for the organic, non-chemical gardener, no method works perfectly. Options include: encouraging birds (even raccoons, I hate to say!) that will eat the slugs; laying old boards out between the rows so that the slugs go under them to hide for the day - then you come out in the early morning and remove all the slugs beneath the boards; diatomaceous earth (get the pesticide-free kind) around each of the plants; planting bug-repelling marigolds, herbs and other flowers around and among the vegetables. How to remove grass: with a spade, cut around the area you want to clear of grass, cutting down 4" or so. Then cut the sod into chunks, maybe 10x10' using the same method. Cut under the chunks of sod with the spade (get it at a low angle and kick the spade along beneath the sod). Remove each chunk as you go. This will remove 99% of the grass; anything coming up after that can be easily weeded out, making sure that you pull the tufts out including the roots. Size of containers for deck gardening: this partly depends on the kind of plants you plan to grow. Lettuces and most other greens have shallow, wide root systems, so don't need a lot of depth (6", maybe); Potatoes would need a good 18" depth. The soil in planters needs feeding - fish fertilizer, liquid kelp, etc. - more often than larger beds. It also needs consistent deep watering - again, more often than raised beds - especially in very sunny spots. The smaller the container, the more often watering is needed. Growing from seed or bedding plants: any hot weather vegetable such as peppers, tomatoes, artichokes, tomatillos, etc. should be planted from bedding plants (or if started from seed, sewn indoors several months before they can be planted out). Some plants are also just easier to grow from bedding plants - strawberries, some herbs, raspberries, and so on. Squashes, peas, beans, all kinds of greens, cucumbers, radishes, beets, parsnips, etc. can be direct sewn once the soil is warm enough - variable depending on which plant you're talking about See the West Coast Seed planting schedule mentioned above. Hope this helps!
Hi, Ruby - Good question. Yes, the best option is to build a raised garden bed in the sunny area - the raising of the bed allowing for good drainage in spite of the general wetness of the area. Many food crops need a fair bit of sun - 4-8 hours per day, depending on the particular kind. Tomatoes, tomatillos, artichokes, squashes and cucumbers, beans, various root crops, and so on - all need pretty full sun. For the plants that need less sun - lettuces, kale, parsley, onions, peas, chard, spinach, bok choi, etc. - you can either build a separate bed for them in a somewhat shadier area (though they still need a few hours of sun), or you can plant them on the shady side of the more sun-tolerant plants. Lettuce grows well in the shade of tomatoes, for instance. Besides providing good drainage, raised beds provide other benefits, including: isolating the bed from pests in the surrounding area (especially soil-borne pests), encouraging more intensive planting to produce more food per square foot, demarcating the raised area as separate from where dogs and children might otherwise walk, conserving moisture, and extending the planting season.
We here at FarmCity are firm believers in the full diversity of wildlife that lives in Vancouver - including coyotes (smart, adaptable, amazing animals). However, they've apparently been raiding people's chicken houses of late, particularly in Kitsilano: a neighbour reported seeing one sitting on the front lawn, chowing down on someone's chicken! Poor chicken. This coyote was seen at Jericho Beach, just east of Spanish Banks, in Vancouver, by Biology_2380. Our own beloved chickens came out for a snack and a stroll in the asparagus bed the other day - while we worked nearby, believe me! As far as keeping... Continue reading
Posted Jul 6, 2012 at FarmCity Food Garden Construction
Another busy season for FarmCity - and we wanted to do a little show-and-tell. We seem to have become the go-to people for custom balcony and small-space planters, made of long-weathering Western Red Cedar and hand-crafted to a high standard. These are not your crudely built, mass-produced boxes! In addition, part of our service is to install them, with soil, in the requested location. For small-space gardens, the efficient use of space is a real concern, so many of our planters come with attached growing frames, which can support beans, peas, tomatoes, squashes, cucumbers - even artichokes, or anything else... Continue reading
Posted Jun 24, 2012 at FarmCity Food Garden Construction
We wrote a while ago about a beautiful front yard vegetable garden we built; here are new photos showing the garden about a month later - in very early May. We've built some climbing frames for peas and beans, transplanted strawberries, garlic and rhubarb, and (with the owners) have helped plant bok choi, pak choi, turnips, carrots, beets, lettuce, potatoes, and some herbs. The orange thyme between the flagstones is growing well, and will eventually form one continuous seam of aromatic beauty amongst the stones! There's still room for the heat-loving plants to go in - tomatoes, squashes, peppers, more... Continue reading
Posted May 16, 2012 at FarmCity Food Garden Construction
Hi! To keep tomatoes and potatoes from getting blight before they're ready to harvest, they need to be covered by early August so that their leaves don't get wet. In our own garden, we use the PVC-pipe-and-sheet-plastic method - not exactly high end, but certainly effective. Photos can be see here: (http://www.farmcity.ca/2010/10/winter-warnings.html) As well, if you rotate your crops on a 3-4 year cycle, so that the tomatoes and potatoes grow in different beds year to year, the blight spores will accumulate less in any one location. Good luck !