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Jonas has it right Wil. I have been working in homebrew shops for 5 years, homebrewing for 17, and working for a professional brewery the last few months. If you want hop aroma you could add some hops in the secondary, but for a first beer I frankly wouldn't worry. It will be beer and you did just fine I am sure. Charlie's book was my first and nothing wrong with it. Enjoy!
Commented Aug 2, 2011 on on birthdays and making beer at WWdN: In Exile
on birthdays and making beer
Anne and I took the train up to Santa Barbara for my birthday, and it was awesome. Because I've complained about Amtrak employees who were dicks in the past (K. Williams on the southbound Surfliner to Comicon, I'm looking in your snotty, sarcastic, condescending direction), it's important to me ...
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