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I'm guessing celiac's must be even more common in Finland, because over here it's a very well known disease. It's like lactose intolerance - almost everybody knows what that is by now, and nobody certainly thinks it's some fad diet. Many restaurants have little icons to show which foods are okay for celiacs. Grocery stores have a specific section for celiacs. When a friend of mine had constant stomach pains lactose intolerance and celiacs were the two default diseases that were first tested for. I do wonder what's made it so common nowadays when people have been eating grains for hundreds of years.
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Mar 6, 2011