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Katie @ Life With The Crew
Pennsylvania
Trying to manage to keep life simple and happy in a crooked, old, pet-filled farmhouse with an idea crazy dreamer for a husband!
Interests: Making good food from organic ingredients, living simply, running (not too fast), dreaming of traveling, sewing without patterns, photographing pretty things, and knitting with natural fibers. Oh, and cleaning up after my busy and curious little babe!
Recent Activity
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My husband planned a surprise trip for my recent birthday. I am normally the one who makes all of the plans and organizes, so I just had to trust that he had everything under control (most importantly that he booked the petsitter). For a week beforehand, the "clue fairy" made... Continue reading
Posted 11 hours ago at Life With The Crew
I would think the coconut oil would work fine, because I used vegetable shortening (same consistency). Just put the avocado mixture in the center of the quesadilla with the cheese on the outside edge - he won't know its in there until after he tastes how good it is!
It was fun - luckily no bats! (I'm not that adventurous.)
It was a new adventure for us - we're looking forward to going back and hiking farther when it is warmer out.
You would have been fine - the water was frozen!
Yep, she had on her happy face there. (Been seeing a bit of the not so happy face lately.)
Thank you Vanessa.
Thanks Bron. This tunnel was new to me - not many like this around here.
Yep, still a bit cold here Tracey.
Toggle Commented yesterday on Maple Harvest Festival at Life With The Crew
It was beautiful, though not as warm as I expected. The sunny blue sky was deceiving!
Toggle Commented yesterday on Maple Harvest Festival at Life With The Crew
The great about the woods is that there is always something new to discover.
Toggle Commented yesterday on Maple Harvest Festival at Life With The Crew
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An unexpected adventure, down a winding gravel road. A world of frozen beauty, both above and below our feet. A dark tunnel through the hill, full of ice and mystery. A little babe worried about grumble bears, staying close to her Dad. A Mom with just her cell phone, wishing... Continue reading
Posted 6 days ago at Life With The Crew
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You would think that something so simple looking would have a simple ingredient list, but companies manage to pack so much junk into them!
Thank you Ing - I'm really loving the chickpea and avocado combination. I had it again today for lunch with some salsa.
We adopted the 4 cats first because we lived in an apartment. Then we started adopting dogs, and we have decided that we are definitely dog people. Though having one cat would be easier than having four.
Toggle Commented 6 days ago on Meow - It's Monday! at Life With The Crew
He has his handsome moments.
Toggle Commented 6 days ago on Meow - It's Monday! at Life With The Crew
We're holding out hope that there will be a change of heart...
Toggle Commented 6 days ago on One Lone Tree at Life With The Crew
Thank you - the bulbs are a basket full of Spring!
Oh, Tracey, you had such faith! There is always next year - with global weirdness, I guess it's not of the question for you. ;)
Oh, I would miss snow if I lived somewhere warm. I think I enjoy it more now than when I was a kid!
It was about 5 inches, but by evening the next day, it had almost completely melted!
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This past weekend we attended the Maple Harvest Festival at Shaver's Creek Nature Center. This was our second time with the little babe. (I blogged about last year's festival here.) Since we already know about the process of tapping maple syrup, we just walked around and did our own thing... Continue reading
Posted 7 days ago at Life With The Crew
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Today I am thankful for... one last snowy morning with the little babe. The next time we see snow she will be three! (That's assuming that we won't see snow between now and next October.) Last Thursday was a beautiful day with warmer temperatures and clear blue skies. However, the... Continue reading
Posted Mar 24, 2015 at Life With The Crew
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Because the cats take a back seat to the dogs around here, I'll let Molokai be the star for one day. Continue reading
Posted Mar 23, 2015 at Life With The Crew
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I like making quesadillas, but I don't like using store bought flour tortillas. They have way too many ingredients that just aren't necessary. I thought that I should be able to make my own and so I consulted my trusty kitchen do-it-yourself book, "Make the Bread, Buy the Butter" by... Continue reading
Posted Mar 21, 2015 at Life With The Crew