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katecone
Harpswell, Maine
Beer and Food: I am researching and writing another book about New England craft beers and the food you can make with them, or how to pair food with them.
Interests: Cooking, Reading Cookbooks, Yoga, Meditation, Eating Great Food, Traveling
Recent Activity
Heading out to Belfast today for a Christmas gift, but I plan to stop at Marshall Wharf Brewing to check it out! Continue reading
Posted Dec 20, 2013 at Kate Cone Writes
When it rains it pours, it is said. And it's a good thing that good things shower down on you right as you are also readying the house and planning the food for hosting 14 people for Christmas Eve and Christmas Day dinners. It's all good, I find myself saying,... Continue reading
Posted Dec 16, 2013 at Kate Cone Writes
Yesterday, a frigid twenty-degree Sunday here in Maine, we decided to travel down to Portland to try a beer bar recommended by everyone we know who loves great craft beer. Novare Res Bier Cafe is located in Portland's Old Port section, one of the country's up and coming Ten Places... Continue reading
Posted Dec 9, 2013 at Kate Cone Writes
I took the plunge today to get going on my beer book. Freeport is about an hour from where we live, and it's not only home to LL Bean and a gazillion other outlets, but also features some nice beer destinations. First stop: Gritty McDuff's Brewpub on Route 1. This... Continue reading
Reblogged Dec 9, 2013 at Kate Cone Writes
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Dec 9, 2013
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Dec 9, 2013
I took the plunge today to get going on my beer book. Freeport is about an hour from where we live, and it's not only home to LL Bean and a gazillion other outlets, but also features some nice beer destinations. First stop: Gritty McDuff's Brewpub on Route 1. This... Continue reading
Posted Dec 6, 2013 at My Blog
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I decided today to get back to cooking with beer. With my new book on the horizon, and a partial bottle of Mean Old Tom stout in the refrigerator, I took the plunge and created this dish. It's easy and delicious, and yes, the beer enhances the sauce, and no,... Continue reading
Posted Dec 4, 2013 at Kate Cone Writes
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This is my first book. It was really fun to write, and even more fun to "research," which meant learning to homebrew beer (I won a blue ribbon at the Common Ground Fair on my second batch), host beer tasting dinners, travel to many of the breweries and pubs, meet... Continue reading
Posted Dec 2, 2013 at My Blog
Beer. Eighteen years after I signed a contract to write a book about New England craft beer, I am embarking on a year of research and writing in order to update that book. The second "What's Brewing in New England: A Guide to Brewpubs and Microbreweries" (1st book) will be... Continue reading
Posted Dec 2, 2013 at My Blog
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Dec 2, 2013