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Sounds yummy.
But also, LOL @ "grown pepper" (what if I only have the immature stuff on hand?)
More helpfully, you should SNAP the stalks: grip at both ends and flex, they'll break at the exact right point. edit I see the erudite Megangaffey beat me to this point while I was composing. Cheers!
And I totally agree with step 13. The Hubs hates 'spargy smell, but I love it because it reminds me of the deliciousness I have consumed!!
Did you know: it's not that only some people make the pee odor, but that some people are missing the enzyme which allows them to smell it? (I'll bet you did, you scientist, you!)
Wil's Yummy Asparagus
My contribution to dinner tonight was some yummy asparagus, it totally didn't suck, so I wanted to share the simple steps to create it with the Internet: Wil's Yummy Asparagus 1. Get some asparagus. 2. Wash it off. 3. Cut Snap off the bottoms where it's all fibrous and gross. 4. Put about 2 inch...
Thanks for this! I was trying to figure out if the interiors were the Dorothy, the Kodak, or the Wiltern + CGI.
Born in 1964, I don't personally remember the Philharmonic's heyday, but I was sure aware (apparently, in a minority!) of its reputation.
'Mildred Pierce' remembers downtown L.A.'s Philharmonic Auditorium
At the southeast corner of 5th and Olive streets in downtown Los Angeles, there sits an ugly parking lot that looks rather out of place among the historic buildings that form the periphery of Pershing Square. Each day, a steady stream of pedestrians and drivers passes by this urban eyesore, mo...
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