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East Coast Girl
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FYI -- 6.4 magnitude earthquake on Vancouver Island today Friday, September 09, 2011 at 12:41:35 PM - Local Time at Epicenter http://earthquake.usgs.gov/earthquakes/recenteqsww/Quakes/usc0005rsj.php
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Well, shiver me timbers, this sonuva biscuit eater looks like he came up from the bottom o' the sea from me pal Davey Jones locker (which is a really bad segue for) -- Happy Talk Like a Pirate Day, ya scurvy scallywags -- arrrr!
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ha ha ha ... "I own mint copies of each original issue, boarded and bagged and stored in a climate-controlled location beside the Ark of the Covenant, where they are looked after by TOP MEN" ... Classic! Wil, you crack me up! That must be a room similar to where my significant other keeps his Mad Magazine collection.
Toggle Commented Oct 31, 2006 on Geek In Review: Absolute Sandman at WWdN: In Exile
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ha ha ha ... "I own mint copies of each original issue, boarded and bagged and stored in a climate-controlled location beside the Ark of the Covenant, where they are looked after by TOP MEN" ... Classic! Wil, you crack me up! That must be a room similar to where my significant other keeps his Mad Magazine collection.
Toggle Commented Oct 31, 2006 on Geek In Review: Absolute Sandman at WWdN: In Exile
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I know this will be too little too late, but -- just in case you (or any other readers) find yourself making pies for one of the other holidays this season)... Instead of buying all those spices that the recipe calls for, you can get all of them together in one jar called "Pumpkin Pie Spice" already mixed in the correct proportions. Then, add up all the individual amounts of the 4 spices in the recipe, and just use that much Pumpkin Pie Spice. Of course, in my house, my mother always taught me to double that amount, and it is always a crowd pleaser! Of course, as others have pointed out above, that would have ruined your story, and it was worth the price of admission (LMAO)! And, as also pointed out above, it is the reason I love reading your blog!
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I know this will be too little too late, but -- just in case you (or any other readers) find yourself making pies for one of the other holidays this season)... Instead of buying all those spices that the recipe calls for, you can get all of them together in one jar called "Pumpkin Pie Spice" already mixed in the correct proportions. Then, add up all the individual amounts of the 4 spices in the recipe, and just use that much Pumpkin Pie Spice. Of course, in my house, my mother always taught me to double that amount, and it is always a crowd pleaser! Of course, as others have pointed out above, that would have ruined your story, and it was worth the price of admission (LMAO)! And, as also pointed out above, it is the reason I love reading your blog!
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