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Cassmarrone
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This looks fantastic - I love the color, the freshness, the simplicity. I'll be making it this week for sure. Thanks Beth!
Seared Scallops with Crispy Potatoes, Shiitakes + Chive Oil
So many of my friends love food, love reading about and talking about food, love eating food -- but don't love the time it takes to actually make food. I completely understand. There are those nights when I really want to have something ready in less than 15 minutes. The dilemma is that...
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Feb 7, 2011
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