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Kathy Browning
South of Dysfunction, Florida
Freelance Writer by Day, Passionate Foodie by Night
Interests: cooking, baking, nature, parasailing, living life to the fullest., watching the sunset over the ocean, enviro-friendly living, enjoying a glass of wine and chocolate dessert with my friends, laughing until my sides hurt, writing blogging traveling
Recent Activity
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Tailgaiting Fingerling potato pockets are perfect for camping, cook-outs, and for a no-mess side dish at home. Continue reading
Posted 4 days ago at The Cheap Gourmet
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Black Beans and Rice with Bacon and Andouille Sausage use Success Thai Jasmine rice. This dish is a fusion of Brazilian and Thai and offers a rich, robust flavor. It is very hardy and will likely become one of your most cherished comfort foods. Continue reading
Posted 5 days ago at The Cheap Gourmet
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Roasted Fingerling potatoes in herbed olive oil is a great side dish with beef, chicken, seafood, and all types of vegetables. Continue reading
Posted Aug 3, 2014 at The Cheap Gourmet
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You are going to love these Chocolate Banana Changas. This easy-to-prepare dessert includes a banana smothered with chocolate chips, wrapped in a whole wheat tortilla, deep-fried and and slathered with pecans, caramel and chocolate sauce. Continue reading
Posted Aug 1, 2014 at The Cheap Gourmet
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Not only is this Bacon, Gorgonzola and Scallion Waffle a great meal, it is also a great appetizer. Rather than serve it whole, cut into 8 slices and serve with warm maple syrup and confectioner's sugar. It's amazing! Continue reading
Posted Jan 25, 2014 at The Cheap Gourmet
Sabrina, Bake these at 350 degrees. I hope you enjoy them!
1 reply
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This recipe for chocolate balsamic glazed sirloin and potato onion bacon hash is certain to be a huge hit! While it tastes as though you spent hours preparing it, this gourmet meal takes less than an hour from start to finish. Continue reading
Posted Dec 20, 2013 at The Cheap Gourmet
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Chocolate covered marshmallows on a stick are one of the easiest treats to make and almost everybody loves them. I prefer to use the giant-size marshmallows, but you can use regular or mini marshmallows. Continue reading
Posted Dec 6, 2013 at The Cheap Gourmet
Hi Caitlyn, These hold up pretty well during reheating. I think if you partially bake them the night before, wrap in foil, and reheat on a grill that they will be perfect. Please let us know how this method works so we can fine-tune if need be. Thanks so much and I hope you enjoy the bacon wrapped stuffing balls!
1 reply
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Here is a simple rustic Italian chicken sandwich recipe that's affordable and easy to prepare. I purchase a loaf of freshly baked bread from our local bakery, which yields 4 good-sized sandwiches. Continue reading
Posted Nov 17, 2013 at The Cheap Gourmet
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When The Better Chip asked me to review their new Spinach and Kale chips, I was hesitant. I love raw spinach and baked kale chips, but couldn't imagine combining these flavors into a tortilla chip. Continue reading
Posted Jul 25, 2013 at The Cheap Gourmet
This Florida red royal shrimp scampi with linguini entree is a family favorite. Since these shrimp are only available a few weeks each year we stock up our freezer so we can enjoy it more often. Continue reading
Posted Jun 5, 2013 at The Cheap Gourmet
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These incredibly tasty deep fried bacon cheese biscuit appetizers will be a great hit at your next party. They are also perfect for a late afternoon snack. Continue reading
Posted Jun 2, 2013 at The Cheap Gourmet
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What's great about this sausage and bean soup is you can make it with just about any type of sausage. Mild or spicy Italian pork sausage, Chorizo, chicken or turkey sausage, or even breakfast sausage works well. Continue reading
Posted Apr 19, 2013 at The Cheap Gourmet
Hi Vanessa, Here is a link to the follow-up post and my results - http://www.thecheapgourmet.com/2011/08/hcg-diet-results.html. I'm ready for another round as all this food blogging packs on the pounds :/
1 reply
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Besides being delicious these bacon wrapped new potatoes are easy to prepare and quick to cook. They can be baked, broiled or grilled and make a great side dish or appetizer. Continue reading
Posted Feb 6, 2013 at The Cheap Gourmet
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If you're looking for soup with substance you'll love this Italian Sausage Pasta e Fagioli Soup. Not only is it packed with a tremendous amount of flavor, it's incredibly easy to make and ready in about 30 minutes. Continue reading
Posted Feb 4, 2013 at The Cheap Gourmet
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Here's a super simple baked mahi mahi fish with strawberry mango salsa that will leave everyone thinking you are a gourmet chef! Continue reading
Posted Jan 30, 2013 at The Cheap Gourmet
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This bacon and bleu cheese potato pockets recipe is ideal for grilling out and tailgate parties. It pairs well with all kinds of meats including beef, chicken, and pork. Continue reading
Posted Jan 28, 2013 at The Cheap Gourmet
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If you're looking for an exceptionally flavorful slow cooked Cuban flank steak recipe, I think you'll love this one. Continue reading
Posted Jan 25, 2013 at The Cheap Gourmet
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A super easy homemade sour cherry cobbler from my mom's recipe box Continue reading
Posted Jan 23, 2013 at The Cheap Gourmet
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Have you ever wondered how to make high heel cupcake shoes? They've become all the rage and bakeries charge an arm and leg to make them. The good news is you can make these gorgeous edible shoes for a fraction of the cost. Continue reading
Posted Jan 21, 2013 at The Cheap Gourmet
Sandy, I haven't tried to freeze them, but I have made them 2 days in advance and left in the fridge and they were perfect. If you decide to try the freezer method please let us know how it works out. Thanks for stopping by The Cheap Gourmet!
1 reply
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Chocolate covered peanut butter balls with bacon make the perfect holiday gift. Click here for the recipe and find out how easy it is to make homemade candies. Continue reading
Posted Dec 19, 2012 at The Cheap Gourmet
Save up to $25 on 'of the month club' subscriptions from Clubs of America including beer, wine, pizza and chocolate. Click here for coupon code. Continue reading
Posted Dec 16, 2012 at The Cheap Gourmet