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Cortesdecima
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Such beautiful photos, each is a piece of art! Interesting comments about olive oil. If a winery cares about quality in it's winemaking, that concern will be reflected in it's olive oil production! I hope you have a chance to try a new bottle of our extra virgin olive oil from the latest harvest!
Toggle Commented Nov 6, 2010 on Olive oil at Garden Kitchen
Adam, at the winery, our neighbor ranches sheep, and so we have a steady supply for our tasting room lunches. We often pair our Cortes de Cima blend or our 100% Syrah varietal with boned stuffed leg of lamb, served with sliced roasted pumpkin and grilled green peppers, all from our own garden! cheers, Carrie
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Nov 19, 2009