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Food, Science, Recipes, Cooking & Stories about food.
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Commented Jul 9, 2012 on Recipe for leek and mushroom quiche at The Perfect Pantry®
Recipe for leek and mushroom quiche
Trust me on this: you must have a basic quiche recipe in your repertoire, and always, always, always a package of store-bought pie crust in the refrigerator. You'll be amazed at the magic you can work with eggs, cheese and a bit of dough, plus whatever else you find in the pantry, especially w...
Thx for connecting with me on foodbuzz. I just subscribed to your blog feed and can't wait to see what your next post will be!
Commented Jul 8, 2012 on Caps and Corks, Jack of All Trades for your Drinking Needs at Pechluck's Portland Food Adventures
Caps and Corks, Jack of All Trades for your Drinking Needs
Caps and Corks is a neighborhood bottle shop but also pub offering both beers and wine and mixed drinks in the Pearl District/Slabtown area. I'm not sure who writes their little tidbits on the Facebook feed, but I always enjoy reading them. During my first visit on a Thursday evening, I was surp...
I have been reading your blog for some time now (okay, okay ... stalking really) and I'm a bariatric surgery patient (VSG). I just wanted to stop by and nominate you for my NEW Food Stories Award for Excellence in Storytelling. You can check out the details at my site ... http://foodstoriesblog.com/food-stories-award/ ... Have a great foodie day :-)
Commented May 24, 2012 on The time where I started breathing heavy at Melting Mama - Bariatric Bad Girl
The time where I started breathing heavy
...because one of my favorite protein snacks has been reincarnated and I am doing this right now - Since I am all about being honest and up front, I have to tell you first that I am giggling inappropriately at the packaging of said product. This is the same product I fell in love LOVE! wit...
Thx for connecting with me on foodbuzz. I just subscribed to your blog feed and can't wait to see what your next post will be!
Commented May 21, 2012 on Springtime Sangría at Comestiblog
Springtime Sangría
Sangría is a delightful quaff for a warm, spring get-together. Served throughout Spain and Portugal, this alcoholic punch infuses bright, sunny fruit flavors into any convivial gathering. While variations seem endless, personal preferences—fruit, wine, brandy, soda, and such—prevail ultimately...
I found your site through another food blog and thought I would stop by to check yours out. I just subscribed to your blog feed and can’t wait to see what your next post will be!
Commented May 8, 2012 on Day Tripping: Kuang Si Falls at Boots in the Oven
Day Tripping: Kuang Si Falls
After spending some time in Luang Prabang proper, we decided that a nice day trip was in order. We'd heard that there were some gorgeous falls nearby, just ripe for the splashing around in, and that they also happened to have a bear rescue center right next door. Sold. The drive out to Kuang Si ...
I found your site through another food blog and thought I would stop by to check yours out. I just subscribed to your blog feed and can't wait to see what your next post will be!
Commented May 8, 2012 on Cool As A Cucumber at Marche Dimanche
Cool As A Cucumber
And all of a sudden it was summer. And all of a sudden we were craving popsicles and wearing flip flops. The boyfriend asked for chicken last night. I grilled chicken skewers and pineapple chunks. I made cool-as-a-cucumber raita sauce for them. And cool-as-a-cucumber cucumber-infused ...
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