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Jocelyn
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Is it possible that this recipe is better than the one with the roast chicken with the over-sized croutons?! We'll see ;-).
My New Book + Roasted Chicken with Gremolata = Excellent Eating
A lot happened in 2010, but topping the list was the completion of a new cookbook I am really excited about. Inspired by the farmers’ market and my crazy cravings throughout the year, this book reads almost like a kitchen diary—it’s filled with personal anecdotes and the recipes reflect exactl...
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Jan 27, 2011
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