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San Francisco
Words and books about food and drink
Interests: Pickled watermelon rind, Nero Wolfe, toponyms.
Recent Activity
Honeybeast is now following The Typepad Team
Mar 15, 2010
Honeybeast is now following michael ruhlman
Sep 7, 2009
I made it this weekend; so easy (with kitchenaid at least) and so good. And the compound butter possibilities are endless! Next up is definitely cultured butter -- does it make for a tangier buttermilk, I wonder?
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