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Peanut butter, dill pickle and mayonnaise on sprouted grain bread with crispy lettuce. Crazy but great. I only know of one other person who outside my family who has ever requested it out loud.
Commented Jun 20, 2010 on Giveaway: Win a custom sandwich portrait at Waffleizer
Giveaway: Win a custom sandwich portrait
We're almost finished with sandwiches. But not quite. There's one more thing. I'm giving away a custom portrait of your favorite sandwich. No, not one that I've drawn. That's something I couldn't give away if I tried. What you can win The prize: Your custom sandwich portrait (a $70 value) w...
I should never read this at lunchtime. I think this is my favorite post yet.
Commented May 25, 2010 on Waffled pizza at Waffleizer
Waffled pizza
Facebook the blog or follow Waffleizer on Twitter. After three weeks off, to be honest with you, I felt a little rusty going into this post. Fortunately, it's like writing a blog about riding a bike. I'm a little obsessed with pizza. I've written a few articles about it. I read Slice. A few y...
The waffled aloo parantha looks really tasty but I'm salivating over the pastry cutter box.
Commented Jan 17, 2010 on Waffled aloo parantha at Waffleizer
Waffled aloo parantha
Follow Waffleizer on Twitter. Join Waffleizer's Facebook page.Kathy Skutecki has worked for chef Gale Gand. She has worked for Vosges. She just spent three weeks in India. She blogs at Stresscake: Exploring the bake and release theory. Kathy and I met briefly a couple of years ago when I was ...
Regarding the buttermilk - you can also add a spoonful of vinegar to milk to make a quick buttermilk. I was astonished when when it worked after a friend told me about it.
Commented Jan 7, 2010 on Recipe: Waffleburgers at Waffleizer
Recipe: Waffleburgers
Follow Waffleizer on Twitter. Join Waffleizer's Facebook page. You're going to make your own buns, right? Because you could just waffle some hamburger meat, slap it between two buns from a bag and call it a day. But then you might as well just cook your hamburger in a frying pan like a normal ...
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