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My pals and I stopped with taking gravity readings after the first few batches. We figured, if the beer tasted good, then everything was fine.
Commented Jul 19, 2011 on an update on the wheaton and son homebrewing experience at WWdN: In Exile
an update on the wheaton and son homebrewing experience
Today, Ryan and I racked (that's fancy homebrew language for "moved") our beer from its primary fermentation into its secondary fermentation. We know now that we probably moved it a little early, but since we're learning and everything, we'll just chalk it up to experience and hope for the best....
Honestly? It is pretty hard to screw up homebrew. With the exception of improper sanitation almost any mistake can be recovered from with just a bit more time. You've got nothing to worry about.
Commented Jul 19, 2011 on an update on the wheaton and son homebrewing experience at WWdN: In Exile
an update on the wheaton and son homebrewing experience
Today, Ryan and I racked (that's fancy homebrew language for "moved") our beer from its primary fermentation into its secondary fermentation. We know now that we probably moved it a little early, but since we're learning and everything, we'll just chalk it up to experience and hope for the best....
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Jul 19, 2011
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