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Maura
Recent Activity
Homemade Shrimp Cocktail
Posted Jan 28, 2013 at Food Lush
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2
Sweet Potato "Chips"
Posted Jan 14, 2013 at Food Lush
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0
Eggs: Easy Breakfast to Go!
Posted Jan 7, 2013 at Food Lush
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1
Baking Bucket List: Bûche de Noël
Posted Dec 17, 2012 at Food Lush
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Blackened Mahi Mahi
Posted Dec 10, 2012 at Food Lush
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DIY Fancy Oatmeal
Posted Dec 3, 2012 at Food Lush
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Holiday Food Memories
Posted Nov 26, 2012 at Food Lush
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Cafe Du Monde, New Orleans
Posted Nov 12, 2012 at Food Lush
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5
Oh no! I did not read the comments! Ill have to try out the recipe myself and see what I find. (Twist my arm!) Thanks for the warning!
New Twist on Holiday Bark
by Maura I will never tire of plain old peppermint bark. I absolutely love it for its dark, white and pepperminty complexity. In browsing Pinterest (where else?), I learned that there are other options for your edible holiday bark. Once I saw this one, though, I stopped looking. It is the showst...
New Twist on Holiday Bark
Posted Nov 5, 2012 at Food Lush
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3
New Favorite Pizza: Santucci's, Philadelphia, PA
Posted Oct 29, 2012 at Food Lush
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Easy and Delicious Ravioli Dinner (Semi-Homemade)
Posted Oct 22, 2012 at Food Lush
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Cookie Delivery: The Cure for the Common Diet
Posted Oct 15, 2012 at Food Lush
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That is so cute! I hope Im a good mom like that! :-)
Nostalgia for Breakfast
by Maura When I was growing up, breakfast at my grandparents' was raisin bread with peanut butter. Grandmom always had a loaf of Pepperidge Farm Cinnamon Swirl bread, which she'd toast and smear with peanut butter that became slightly melty and gooey from the heat of the bread. I'd happily munch...
Nostalgia for Breakfast
Posted Oct 8, 2012 at Food Lush
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3
Wedding Food: The Good, The Bad, The Ugly
Posted Oct 1, 2012 at Food Lush
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7
Favorite Wines from Marlborough, New Zealand
Posted Sep 24, 2012 at Food Lush
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Tea and a Confession
by Maura My preferred method of caffeine delivery (let's be real here) is coffee. Once I have my [20 oz] cup in the morning, I usually switch to water or iced tea. This week, though, I've been battling the Worst Cold of Ever while teaching six hours a day. I... Continue reading
Posted Sep 13, 2012 at Food Lush
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Omaha Steaks: Worth the Price?
Posted Sep 7, 2012 at Food Lush
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Health(ier) Fettuccine Alfredo with Broccoli and Shrimp
Posted Aug 30, 2012 at Food Lush
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Kitchen Tip: Fresh Ginger
Posted Aug 23, 2012 at Food Lush
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Ramekins: A Kitchen Favorite
Posted Aug 16, 2012 at Food Lush
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Leftovers: Perfect Hashbrown Potatoes
Posted Aug 9, 2012 at Food Lush
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Sweet and Spicy Salmon
Posted Aug 2, 2012 at Food Lush
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Favorite Snack: Blue Diamond Almonds
Posted Jul 19, 2012 at Food Lush
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2
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