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purpleracoon
Scotland
Interests: baking (http://sarahcooks.tumblr.com), reading, general interweb geekery
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And at only a year out of date, mine : http://tumblr.com/xx8crnisw
Have been following your blog for ages, but never has a recipe coincided with an opportunity until a few days ago. Made without wafers or dried fruit, and with dark instead of white chocolate, they tasted fab!
Commented Jul 5, 2010 on XXX Strawberry Cookies at Oatmeal CookieBlog
XXX Strawberry Cookies
Why did I call these guys XXX? Simple...because I use three forms of strawberries: fresh, dehydrated, and cooked. And because they taste so good it's obscene. If you liked my XXX Cranberry Cookies, you'll love these. The two recipes are almost the same, but I've made a few adjustments to highl...
Wow, they look gorgeous! Would you say the cake flour is necessary, or do you think plain flour could be substituted for it?
How did you make the sugar paste bows?
[ http://sarahcooks.tumblr.com ]
Commented Jul 5, 2010 on Strawberry Cupcakes at Clockwork Lemon
Strawberry Cupcakes
These just might be my favorite cupcakes of all time. Fresh strawberries are pureed and poured into the batter turning the cakes pink. Then the cakes are topped with cream cheese frosting that has a bit of sour cream and brown sugar in it. Mmmmmm. You can taste the strawberries in the cake and...
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Jul 5, 2010
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