This is Jeanne of SaucySeasonalChef.com's Typepad Profile.
Join Typepad and start following Jeanne of SaucySeasonalChef.com's activity
Jeanne of SaucySeasonalChef.com
San Francisco
Adventures In Seasonal Cooking
Recent Activity
Featured Food: Rhubarb
SEASON: April to November SAUCY’S 2-CENTS: I hate trivia. I do. Ok. That’s a lie. I like trivia about pinecones. Sad, but true. But I really do despise most trivia. That is probably because trivia is by very definition “very unimportant, inconsequential, or nonessential[.]” Thank you dictionary.com. In short, trivia... Continue reading
Posted May 23, 2010 at Saucy Seasonal Chef
Comment
0
Thanks! Always trying to bring a new twist to breakfast -- my FAVORITE meal of the day!
Breakfast Quinoa With Strawberries And Bananas & Quinoa 101
Ramblings: Calling all health nuts, muscle-bound human chimps, hippies, weight loss junkies, anthropologists, and anyone named Piper (random shoutout to the mother!!!!). You are about to fall in love – with a breakfast dish. But first, it’s time for everyone to meet one of the healthiest ...
Saucy Spaghetti With Fresh Borage, Tomatoes, and Parmigiano-Reggiano
Posted May 13, 2010 at Saucy Seasonal Chef
Comment
3
Anytime!!! It was fascinating to research and exciting to find a fun twist on quinoa!
Breakfast Quinoa With Strawberries And Bananas & Quinoa 101
Ramblings: Calling all health nuts, muscle-bound human chimps, hippies, weight loss junkies, anthropologists, and anyone named Piper (random shoutout to the mother!!!!). You are about to fall in love – with a breakfast dish. But first, it’s time for everyone to meet one of the healthiest ...
Breakfast Quinoa With Strawberries And Bananas & Quinoa 101
Posted May 4, 2010 at Saucy Seasonal Chef
Comment
5
Featured Food: Baby Fennel
Posted May 1, 2010 at Saucy Seasonal Chef
Comment
0
Does anyone know what kind of beets she was used for the beet recipe? I feel like she referenced a specific type, but it is hard to hear in the video. The recipe looks AMAZING!!
Pauper's Peanut Noodle Salad & Protein Revelations
Posted Apr 27, 2010 at Saucy Seasonal Chef
Comment
0
Thanks, Cassie!! It truly has been a blast. I LOVE having the excuse to learn more about food. Hm. And eat more. ;)
Fava-Bean and Arugula Crostinis
Ramblings: Personal confession. I am a 15 year-old trapped in a 31 year-old body. It’s true. I will sit Indian style given pretty much any opportunity. I still think hard candy is the best thing ever. And I’d rather giggle than laugh, chuckle, or snicker. Which is probably why when I...
Oooo! I LIKE the idea of using spring onions and pea shoots.
And...um. Could not agree with you more on the butter. I mean, we don't need to take it Paula Deen triple-time butter, but you pretty much can't go wrong. Ahh, Nate. My cooking inspiration!!
Stir-Fried Pea Shoots
Ok. I have to level with you. As festive as it is to make a fancy schmancy meal that’s a huge production, it’s even MORE fun to wow guests with easy breezy recipes where you can focus on the important things as chef – like drinking wine. So, in the spirit of bringing the focus to what’s im...
SLAP!!!!! WAKE UP! It's EARTH DAY And Time To Participate!
Posted Apr 22, 2010 at Saucy Seasonal Chef
Comment
1
What Is My Carbon FOODprint? Questions Inspired By Anna Lappé's, Diet For A Hot Planet
Posted Apr 13, 2010 at Saucy Seasonal Chef
Comment
0
Fava-Bean and Arugula Crostinis
Posted Apr 12, 2010 at Saucy Seasonal Chef
Comment
3
I was going to wait for the full Nate Cardozo tribute!
Featured Food: Green Garlic
PICTURE: Green Garlic with my shadow!! (Can't WAIT for my new camera...) SEASON: February to June (Spring) SAUCY’S 2-CENTS: Picture it. Miles Davis in the background. In one corner of a small little smoky café sits Garlic. Confident, headstrong, earthy, yet cosmopolitan. Oh yea that Ga...
I visited Contigo I think the second or third night after it opened. It was impossibly delicious. I would recommend it to anyone!!!
Best restaurant moment of 2009: Contigo
Gwen Bell is a great and inspirational blogger. She is hosting a challenge in which she is asking bloggers to write about their "Best of" moments of 2009. I don't plan on participating every day, but loved the challenge for today: What was your best restaurant moment of 2009? It was about nin...
My mom? Best. Cook. EVER!!!
Featured Food: Cara Cara Oranges
SEASON: Late November to early April MY 2-CENTS: Growing up in Wisconsin (home of all things chic, like Leinenkugel's and the Mars' Cheese Castle) I NEVER EVER thought I would get into wine. I naively equated wines with snobs. And classy with a toucha snob? Just. Not. Me. But then ...
Marty, I've missed OUT. One more day, I have ONE more day to make it happen. Oh, it's on! ;)
Santa Suits And Seasonal Eating On Easter
Dan Ackroyd. Trading Places. That scene where he pulls the grotesque piece of salmon that he stole from a holiday party out of his narsty Santa suit on a New York City bus, gets it caught in his festering beard, and actually eats it? Seasonal holiday eating gone BAAAAAAD. Most times, howev...
On Community, Not Communes, Though Perhaps Communes Would Be More Interesting
I am pretty sure I was meant to live 100 years ago. Setting aside my current modern addictions -- the internet, my iPhone, and the ability to purchase what should be illegal quantities of caffeine on just about every street corner -- I think I would have dug life in... Continue reading
Posted Apr 5, 2010 at Saucy Seasonal Chef
Comment
0
Santa Suits And Seasonal Eating On Easter
Dan Ackroyd. Trading Places. That scene where he pulls the grotesque piece of salmon that he stole from a holiday party out of his narsty Santa suit on a New York City bus, gets it caught in his festering beard, and actually eats it? Seasonal holiday eating gone BAAAAAAD. Most... Continue reading
Posted Apr 4, 2010 at Saucy Seasonal Chef
Comment
2
Featured Food: Cara Cara Oranges
Posted Apr 1, 2010 at Saucy Seasonal Chef
Comment
2
Kickoff!!! Spring, Abundant Seasonal Foods, & Saucy Seasonal Chef
Sports fans? Have it easy. Baseball season. April to November. Football season. August to February. Basketball season. November to April. Fruits and veggies? They’re a little more mercurial. I mean, imagine how absurd it would be if baseball season did not begin unless Chicago had 34 days of the last... Continue reading
Posted Mar 30, 2010 at Saucy Seasonal Chef
Comment
0
Jeanne of SaucySeasonalChef.com is now following jen maiser
Mar 7, 2010
Jeanne of SaucySeasonalChef.com is now following The Typepad Team
Mar 7, 2010
Subscribe to Jeanne of SaucySeasonalChef.com’s Recent Activity