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Thoroughly enjoyed reading this. While we were posted in Jakarta for 5 years, I bought palm sugar from almost all of the places we visited in Indonesia - Balikpapan, Samarinda, Gorontalo, Manado, Bali, Padang, Palembang, to name a few. Bought those that were not readily available in Jakarta. I was also drawn to ones wrapped in leaves or other forms of traditional packaging. Like you mentioned, flavours differed immensely depending on where it came from. There's always room in my luggage for palm sugar. And I'm definitely buying the book.
Loved the positivity. Contented and comfortable we are but we should never allow ourselves to be complacent.
Toggle Commented Jul 17, 2011 on And Thinking About Brunei at EmmaGoodEgg
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Jul 17, 2011