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OMG-- this is sooooo good! Five stars! Recipe deviations: I had to substitute real milk for almond/soy/rice and I ended up making a half-batch of frosting because I didn't have enough butter. This didn't matter a bit because the frosting is very sweet and the whole thing was DELICIOUS!! Addictive, even. I couldn't stop munching on it last night & I think I'll have some for breakfast this morning. ;) My guests were very pleased and I will DEFINITELY be making this again. THANK YOU!! is now following The Typepad Team
Sep 11, 2010