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KASHA WITH LEEKS AND PECANS GLUTEN FREE OR NOT Naturally gluten free T is Tablespoon, t is teaspoon, c is cup I like Kasha Varnishka, actually I love it. But sometimes I want to do something different and this method of making kasha is different. Kasha is buckwheat, despite its... Continue reading
Posted Dec 9, 2013 at The Mrs. Gabby's Kitchen
HOW TO MAKE A 100% GLUTEN FREE THANKSGIVING MEAL THAT IS DELICIOUS! (ANY HOLLIDAY MEAL CAN BE 100% GLUTEN FREE) GLUTEN FREE OR NOT Our Thanksgiving feast of 2013 was lovely! The meal, the company, the table, the conversation, it could all have only been better with Nicholas and his... Continue reading
Posted Dec 1, 2013 at The Mrs. Gabby's Kitchen
GLUTEN FREE SWEET POTATO LATKE GLUTEN FREE OR NOT 8 3” latke I wanted to make sweet potato latke instead of mashed sweet potato as we usually do for Thanksgiving as this year Thanksgiving falls on the second night of Chanukah. In case you might want to do the same,... Continue reading
Posted Nov 25, 2013 at The Mrs. Gabby's Kitchen
GLUTEN FREE CHALLA GLUTEN FREE OR NOT 1 Loaf I have made this bread so many times, I can't even remember how many now! I believe more than ten times. Each loaf was a good tasting bread, but not Challa. So now I have a freezer full of bread. We... Continue reading
Posted Nov 25, 2013 at The Mrs. Gabby's Kitchen
KASHA WITH LEEKS AND PECANS GLUTEN FREE OR NOT Naturally gluten free T is Tablespoon, t is teaspoon, c is cup I like Kasha Varnishka, actually I love it. But sometimes I want to do something different and this method of making kasha is different. Kasha is buckwheat, despite its... Continue reading
Posted Nov 22, 2013 at The Mrs. Gabby's Kitchen
HUMMUS Naturally Gluten Free T is Tablespoon, t is teaspoon, c is cup What a yummy high protein, high fiber dip. Better yet, fast and easy and saves you money. The price is at least 50% less than what you can buy ready made hummus. And of course a 1000%... Continue reading
Posted Nov 22, 2013 at The Mrs. Gabby's Kitchen
SPICY SHRIMP AND ASPARAGUS OVER RICE GLUTEN FREE OR NOT Naturally gluten free T is Tablespoon, t is teaspoon, c is cup I always have shrimp in the freezer. I buy fresh shrimp, place them in a freezer box or bag, mix 2 t salt with 1 c water and... Continue reading
Posted Nov 22, 2013 at The Mrs. Gabby's Kitchen
GLUTEN FREE BIALY GLUTEN FREE OR NOT Servings: 8 Preheat to 470F T is tablespoon, t is teaspoon, c is cup. Just so you know this recipe is still in the experimental stage. As you can see from the photo they look great. They taste pretty good. But still not... Continue reading
Posted Nov 22, 2013 at The Mrs. Gabby's Kitchen
COD IN SAVORY SAUCE GLUTEN FREE OR NOT Preheat oven to 475F T is tablespoon, t is teaspoon, c is cup I like fish. Our cardiologist wants us both to eat fish, but Peter is a tough nut when it comes to fish recipes. The Chinese fish market had lovely... Continue reading
Posted Nov 3, 2013 at The Mrs. Gabby's Kitchen
CHICKEN WITH HERBED DUMPLINGS GLUTEN FREE OR NOT Servings: 2 to 3 T is Tablespoon, t is teaspoon, c is cup It's beginning to get slightly chilly outside, and I thought I should make chicken with dumplings. Generally, I use a 3lb chicken for this recipe and have left overs,... Continue reading
Posted Nov 3, 2013 at The Mrs. Gabby's Kitchen
MEATLOAF WITH SUNDRIED TOMATO GRAVY GLUTEN FREE OR NOT Preheat oven to 350F T is Tablespoon, t is teaspoon, c is cup 1 c sun dried tomatoes in olive oil ½ c roasted red pepper in oil 1 c onion ¼” dice ½ c celery ¼” dice 1 T minced... Continue reading
Posted Nov 3, 2013 at The Mrs. Gabby's Kitchen
CLAM SAUCE FROM CANNED CHOPPED CLAMS GLUTEN FREE OR NOT Please note: t is teaspoon, T is table spoon, c is cup. Today I am not going to give you a whole story about this recipe. I am just going to give you the recipe.!! I do wish to tell... Continue reading
Posted Aug 7, 2013 at The Mrs. Gabby's Kitchen
GLUTEN FREE BREAD CRUMBS Gluten Free or Not Even though I bake my own bread, when it comes time to make breadcrumbs I prefer to purchase gluten free white bread that is found on the shelves in those vacuum packs. I make my own bread crumbs because it is so... Continue reading
Posted Jul 20, 2013 at The Mrs. Gabby's Kitchen
A VERY IMPORTANT TIP ABOUT BAKING GLUTEN FREE BREAD GLUTEN FREE OR NOT I read something that made me realize to have your loaf of gluten free bread come out as good looking as mine, you should have not only been exact in your measurements and oven temperature, you should... Continue reading
Posted Jul 20, 2013 at The Mrs. Gabby's Kitchen
CHICKEN YAKITORI THAT WASN’T! Gluten free or Not I started to make Chicken Yakitori. I made the marinade, leaving aside minced garlic and ginger for the rice, and left the reduced marinade in the sink in a large pot of cold water to cool down while I de-boned the chicken... Continue reading
Posted Jul 20, 2013 at The Mrs. Gabby's Kitchen
CHICKEN PARMESAN/CHICKEN FINGERS Gluten Free or Not Peter loves chicken parmesan and chicken fingers. Both are dishes that can be frozen with and reheated easily. So it is one of those or I should say two of those things that I cook in quantity anytime I get chicken on special.... Continue reading
Posted Jul 11, 2013 at The Mrs. Gabby's Kitchen
MY “REALLY” FAVORITE SANDWICH BREAD This recipe is with additions to my favorite sandwich bread to make it my “really” favorite sandwich bread. GLUTEN FREE OR NOT Naturally Gluten Free I know I said in the last bread recipe I posted that I was happy with the bread and I... Continue reading
Posted May 25, 2013 at The Mrs. Gabby's Kitchen
I was diagnosed gluten intolerant about three or four years ago. When I first heard this I panicked. What is there to eat! Certainly no bread stuff, no cookies and cakes, I already couldn’t eat a lot of stuff due to a lactose intolerance going back over 30 years! Once... Continue reading
Posted May 25, 2013 at The Mrs. Gabby's Kitchen
BREAD AND BUTTER PICKLES and STRAWBERRY JAM Naturally Gluten Free I learned how to 'can' or 'put up' pickles, jams, fruits and vegetables more than 30 years ago. I read a lot of stuff and then my neighbor Victoria who used to help me with the kids gave me lots... Continue reading
Posted Apr 30, 2013 at The Mrs. Gabby's Kitchen
MY FAVORITE SANDWICH BREAD Gluten Free I have tried many gluten free bread recipes and mixers and every single one left something to be desired. Yes, they all missed the mark. Then I came across the Gluten Free Pantry favorite sandwich bread mix. And Viola! Finally bread that can be... Continue reading
Posted Apr 30, 2013 at The Mrs. Gabby's Kitchen
Make it Creamy, optional Gluten Free or Not Today I have two home made tomato soups. One is good the other is better! The good one is fast and easy. This easy and fast soup requires only seven ingredients and about 15 minutes of cooking time. The better tomato soup... Continue reading
Posted Apr 7, 2013 at The Mrs. Gabby's Kitchen
For my delightful and informative preparation and cooking tips, scroll to the bottom of all the recipes... Continue reading
Posted Mar 30, 2013 at The Mrs. Gabby's Kitchen
TIPS --- mostly food related, some not. Hope my tips help you. tips are not in alphabetical order. The list below to show you what sorts of tips are on the “tip” page. Beets Brown sugar Clips Egg spill Freezing Garlic Herbs Labels Lemons and limes Milk Onions Oranges and... Continue reading
Posted Mar 30, 2013 at The Mrs. Gabby's Kitchen
Gluten Free ONLY 4 8" crusts 58 + 3" rounds If you have tried my APPLE TART and had problems with the crust, try this crust. If you have not tried the apple tart now is the time! The tart is for a 12" tart pan so you will need... Continue reading
Posted Mar 26, 2013 at The Mrs. Gabby's Kitchen
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VEGETABLE SOUP Gluten Free Serves 4 - 6 This veggie soup is not your regular soup with potato and celery and those everyday vegetables. This can be a vegetarian soup. This soup is super yummy. I like soup for lunch. I like soup when it is cold and rainy out.... Continue reading
Posted Mar 6, 2013 at The Mrs. Gabby's Kitchen