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Ross Pipes
Durham, NC
Recently retired, Ross provided consulting services to 42 companies nationwide.
Interests: cooking, reading, writing, traveling
Recent Activity
Xièxiè (Thank you and may you have many blessings!)
Just A Monday Night Pot Roast
So what makes this roast different than your exquisite Sunday pot roast? Well, that you prepared a delicious pot roast to make Monday night special. It is also a simple meal to prepare. This pot roast was slo-roasted in my cast iron Dutch oven and in a 325 degree oven. And, the flavor of this ...
Hope you enjoy the own-yons and celebrate the music of Uncle Earl!
Roasted Pearl Onions
Roasted pearl onions are rich in flavor and nutrients. This is a great and colorful side to serve with my Kohlrabi Red Chard Lasagne and with fish and beef entrees. Don't fret about the peeling of the onions. I'll provide instructions for a rapid and easy peeling process. Advance preparation:...
Cream Cheese, Cucumber, & Red Bell Pepper on Pecan Raisin Bread
Posted Aug 15, 2011 at Grandpa's Home Cooking
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Irish Beef Stew
Posted Aug 8, 2011 at Grandpa's Home Cooking
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Toasted Brie, Heirloom Tomato, & Red Bell Pepper Sandwich on Brown Bread
Posted Aug 1, 2011 at Grandpa's Home Cooking
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Just A Monday Night Pot Roast
Posted Jun 21, 2011 at Grandpa's Home Cooking
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Cukes & Onions and Tomatoes Are In
Posted Jun 17, 2011 at Grandpa's Home Cooking
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Slow Roasted Vegetables
Posted Jun 15, 2011 at Grandpa's Home Cooking
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Grandpa's Delicious Deviled Eggs
Posted Jun 13, 2011 at Grandpa's Home Cooking
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Salmon With Lemon & Honey
Posted Jun 7, 2011 at Grandpa's Home Cooking
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Monet’s Soup: Potage à la Dauphine
Posted Jun 2, 2011 at Grandpa's Home Cooking
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Grandpa's Fresh, Delicious Chicken Salad
Posted May 31, 2011 at Grandpa's Home Cooking
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Roasted Poblano Pepper and Corn Chowder
Posted May 17, 2011 at Grandpa's Home Cooking
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Avocado, Cream Cheese, & Tomato Sandwich
Posted May 8, 2011 at Grandpa's Home Cooking
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Yes, it does enhance the flavor. And the apple aroma of the wine fills the house. It smells so good!
French Roast Chicken
Just what is a French Roast Chicken? Maybe the best chicken you've ever tasted! Grandpa is not a trained chef. I am just a family cook. However, I own Escoffier's cookbook and I sometimes work from his recipes. George Escoffier was a great French chef, restaurateur, and the writer of a cookboo...
It works in our house. Everyone is happy because they get what they want. And it is easy to do. I'm always happy to cook more than one variety at a time. I consider it a pleasure to cook what makes folks happy. It is a labor of love, just like my great grandmother did for us. She was a saint.
Kabobs!
Here's a great way to make everyone happy, happy, happy. Marta will not eat salmon or fish. Period. But she loves chicken, chicken, and chicken! Grandma loves salmon, all kinds of fish, and will occasionally tolerate beef, including steak. Grandpa loves steak! We all love vegetables. So grandp...
Ask the grocer to order the frozen duck breasts. Most are sold frozen. If you can find a local meat shop, they'll be glad to order it. I love quick fried duck breast. It is delicious!
Duck Breast
Does this duck breast look good or what? They were delicious and preparing them is so easy. The duck skin contains all of the fat you'll need to cook them when you prepare them following my instructions. Unless you have an large meat store with a comprehensive selection, you're probably going ...
It enhances the flavor and the apple aroma of the wine fills the house. We love it!
Sunday Fried Chicken
First comes church. Then comes Sunday Fried Chicken. When I was a boy, more often than not, Mom served the family a wonderful Sunday fried chicken dinner. Now and then she would serve her trademark pot roast. I've posted my short story, My Church When I Was A Boy, after my fried chicken recip...
When I was a boy it was understood that the adults were to eat the white meat and the children were to eat the dark meat. To this day, and I'll soon be 70, I absolutely love the dark meat and refuse to eat the white meat. I love the meaty, moist, and flavorful chicken thighs. My wife is thrilled because she loves the white meat. We're both happy:-)
Chicken Old Ladies On A Bus
This is a great recipe that results in very tasty chicken. I modified a recipe I found in a cookbook to the extent that I use premium James Keiller & Son Dundee Orange Marmalade and Sweet Baby Ray's barbecue sauce. Use whatever you like, it's your chicken! Ingredients: 2 lbs. of chicken ...
Sinful Pleasure
Posted Apr 11, 2011 at Grandpa's Home Cooking
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Grandpa's Winery Bruschetta
Posted Apr 9, 2011 at Grandpa's Home Cooking
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Baked Sicilian Olives
Posted Apr 4, 2011 at Grandpa's Home Cooking
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We used to live in Hurricane, WV. I love beautiful and wonderful West Virginia. I worked in Charleston. Folks got together very often. At times ... every night!
Ramps
Ramps are wild, nutritious, and they are in season now through April. Ramps are a rather pungent-smelling and tasting wild leek. Around here you'll find them near the top of an Appalachian mountain. You'll find lots of them in North Carolina and West Virginia. My favorite place to dig them is i...
Thanks for commenting!
Ramps
Ramps are wild, nutritious, and they are in season now through April. Ramps are a rather pungent-smelling and tasting wild leek. Around here you'll find them near the top of an Appalachian mountain. You'll find lots of them in North Carolina and West Virginia. My favorite place to dig them is i...
Ross Pipes is now following Lilpuss069

Mar 29, 2011
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