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Thanks a lot for this wonderful recipe/tutorial! I did it for my girlfriends birthday and she was so pleased about it. I only had a few problems with the measures 'cause i'm from Germany and we do not have the US/GB 'Cup'. I miscalculated the cocoa, so the heart became brown - but actually it looks good, anyway. So thanks a lot and greetings from Germany!
Toggle Commented Jul 17, 2011 on Heart Cake Tutorial at i am baker
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Jul 17, 2011