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Sue Story
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This sounds and looks fabulous but how many people were eating those dishes . I see the beef was for two . Would have difficulty eating all that despite its deliciousness. One of those desserts would do me. Maybe the photos make them look bigger than they really are.
Toggle Commented Aug 27, 2015 on London: The Finale at Ruth Reichl
Looks and sounds wonderful. Love Thomas Keller's work. Was it very expensive? Visiting New York from NZ soon and have to add a quarter on to every bill. At present.
Toggle Commented Jun 5, 2015 on My Surprise Dinner at Per Se at Ruth Reichl
Here in NZ soup weather has just started. Oh the comfort in a bowl of chicken soup made from leftover roast chicken, leeks, celery, leftover mashed sweet potato and some homemade stock with a hint of curry powder. you can feel the Jewish mama approval even though mine was of Irish extraction!
Toggle Commented Apr 29, 2015 on Hot Soup for a Cool Day at Ruth Reichl
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Apr 28, 2015