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Aaron Estes
Interests: ᴡᴡᴡ.18sexy.be --- SЕХUАL BЕАUТУ WISНING ТО LОVЕ КINDNЕSS АWАIТ УОU НЕRЕ.
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Couldn't agree more Debbie. The Taste is a fantastic event that reaches far and wide into the community. As for Sprout Creek, it is a fantastic educational resource for those in the area who wish to take advantage of it.
Toggle Commented Nov 17, 2011 on Sprout Creek Farm: Redux at New York Cork Report
Haven't had anything form Cow Lick Creamery. Will have to check it out the next time I am up there. Thanks for the comment and suggestion!
Toggle Commented Sep 14, 2011 on The State of New York Cheese at New York Cork Report
Julia, you should. Really special...
Interesting pairing Michael. Alpine-style cheeses are pretty forgiving when it comes to pairings in my opinion. Funny enough, Merlot is actually considered to be a classic pairing. Wine with cheese can be pretty hit or miss for me. When it is right, it can be amazing; but clashes are all too common. Because of that, I tend to gravitate towards beer. I will have to try a sauv blanc with one the next time I have a chance. Thanks for the suggestion!
Couldn't agree more Kareem! Great to have such quality made within the local community. Definitely instills a strong sense of pride.
Yeah, not a fan of the Sorachi but would definitely give it another shot. I have to admit that the Kölsch I tried the other day really inspired me to get more acquainted with this style.
Thanks so much for your comment Karen. You make a clear point in highlighting that a 20-c license in no way guarantees any amount of safety. As you said, the idea that a cheesemaker would follow such rigorous and stringent protocols put in place by NYS only to disregard them when interacting with the public in the marketplace is not only ridiculous, it's downright deplorable. You also bring up an interesting point that these same protocols are not applied to the other vendors. I have seen a number of grass-fed beef or pastured lamb vendors there who offer cooked samples on toothpicks or even cups of broth to every person that walks by. If it is only the cheesemakers that have been forced to abide by this new enforcement, then there is clearly something afoot...
Julia, I was completely overwhelmed by all the choice. Felt like a kid in a candy store. Pretty cool experience.