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My stand-by meals for busy days are definitely crock pot chuck roast or crock pot pulled BBQ pork. I cook veggies or throw together a salad after I get home and our meal's ready!
Terrific - these look so good and are perfect for me since I cannot eat eggs. Do you think you could share your gluten-free recipe, too please? Did you use a packaged flour blend like Bob's Red Mill?
Toggle Commented Jul 10, 2010 on cherry-lime biscuit muffins at In Jennie's Kitchen
Ajenny is now following The Typepad Team
Jul 9, 2010