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You've earned your routine. Hope you're enjoying it :)
From Today's New York Times
Sunday Routine | Ruth Reichl A Day for Food (Bears Not Invited) By ROBIN FINN For Ruth Reichl, the saving grace in losing her decade-long job as editor in chief of Gourmet when the magazine closed last year is being able to live, write and cook virtually full time at her glassy hilltop home in S...
It's great to have options in the airport setting, especially if one expecting a long layover. My boyfriend and I are headed to Quebec on Monday and have a layover in Chicago. I'm looking forward to Wolfgang Puck's that day. I hope it doesn't disappoint.
Is LaGuardia the new Las Vegas?
It’s a soupy gray morning in New York, and I’m thinking about all the new restaurants going into LaGuardia, wondering what it means. In the next few weeks so many of my favorite chefs will be opening restaurants in the Delta terminal that I’ll be heading out to the airport just to eat. Lee Hanson...
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Aug 5, 2010
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