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Someone else in the challenge also made a pie filling and I commented how creative that was. Same here, I've never would have thought of canning a pie filling - but it is such a cool idea. Just got some more rhubarb today which I'm going to freeze so I have some when strawberries come into season here - and THEN I'll make a pie filling, too!!!! So yummy! is now following The Typepad Team
Mar 3, 2010