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Bud Burl
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Wow! I am going to try that recipe tonight. I've been looking for a new spicy Chinese dish.
Japanese seven-spice powder, a Pantry Special (Recipe: chicken yakitori)
You've probably heard of Chinese five-spice powder, a pungent blend of star anise, clove, fennel, cinnamon and Szechuan peppercorns. The Japanese have gone one -- no, two spices -- better, with shichimi togarashi, or Japanese seven-spice powder. Also known as shichi, it's one of the most pop...
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Jul 28, 2010
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