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Carolyn Gonzalez
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After hearing this beautiful story from you at BlogHer, I had to come read it as well. That is so wonderful!! xoxo
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I would make "Olla de Carne." It is a traditional Costa Rican dish. It involves meat (short ribs or oxtail), yuca, papas, platanos, carrots, chayote and anything else you want to put in. You serve the caldo with arroz and it is so delicious. And yes you are forgiven. :0)
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Jul 25, 2011