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Clay Doyle
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Sean, enjoyed your post. Strangely serendipitous that I found this on the same night I was cooking Bucatini all'amatriciana...with pancetta. A friend once tried curing meats in his Berkeley basement...but the dog snuck in and ate them all.
Toggle Commented Feb 28, 2010 on Guanciale and spaghetti all'amatriciana at Hedonia
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Feb 27, 2010