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Cody Stanford
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I made this yesterday and it was fantastic! I used more sausage since I had less turkey than called for, and I was pretty heavy with the cayenne -- very spicy! Oh, you might add "bell pepper" to the ingredient list -- it's in the recipe but not in the ingredients and I had to run up to the store again once I discovered this. I used a red pepper for color and because I prefer the flavor. Thanks for sharing this great recipe! ^..^
Toggle Commented Jan 1, 2011 on Turkey and Sausage Gumbo at Urban Comfort
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Jan 1, 2011