The Seven Days food writers live to eat, not the other way around. That means that at any given moment, we're probably tasting something we want to recommend — or warn you about. And it's our job to know about new restaurants, dishes, chefs. Through Bite Club, you can get... Continue reading

Burlingtonians wondering about the fate of the shuttered Sadie Katz Delicatessen space might find some comfort in what's coming on its heels — that is, if they can switch their allegiance from latkes to tacos. El Cortijo Taquería y Cantina... Continue reading

Eating at Woodstock's osteria pane e salute is one of those things you should do before you die, at least if you're a Vermont foodie or wine lover. Owners Deirdre Heekin and Caleb Barber have an alchemical touch, and soon... Continue reading