Woke up bright and early today to tour the town of Cu Che. Where you'll find the Tunnels dug by the Viet Cong or Victor Charlie during the Vietnam War. But first... We eat! Freshly made Banh Cuon in the morning is such a treat to have here. At home I can only eat this on the weekends. Here its...

$1 dollar goes a looooong way in Vietnam. Some people live just on a dollar a day here. I changed a few hundred thinking I was gonna run outta money. It's gonna be tough to spend this now. We had some fun with this monopoly money. Cmon when we ever gonna do this again huh? We millionaires!

We start the day with Bun Bo Hue!! This is just one of many meals we had throughout the day. I'm gonna be so fat when I return I swear. All we did today was eat, get a massage, eat, eat, eat and eat. If we didn't walk to all these places I'd be in a permanent food coma. We went to the fam...

Yippee! Today I fly to Saigon aka Ho Chi Min, Vietnam! China was fun but I anticipate bigger and better eats in Nam! I’m gonna be Fat Albert when I return home. Hey hey hey! My people gotta learn how to sprell. ^^

Wouldn’t you know it? Our last day in China and the sun finally decides to show up. So we venture out into the city to make the most of the day. Straight to another hip and happening shopping district. But this one is massive. This is the first time that I felt really overwhelmed and wanted to...

Our local “friend” in Guangzhou recommended we try this dim sum place for lunch. Didn’t seem too promising as we had to find our own seats. Like literally we were playing vulture, hovering over people’s tables. “Are you done yet?” My stomach kept asking. Eventually we got a seat but then you...

During our stay in Macau our friends arranged for us to stay at the Lan Kwai Fong Hotel. A relatively new hotel with many designer accents and small luxuries. Quite nice. I became fascinated with the details of the design as you’ll soon see. Lan Kwai Fong Hotel opened in 2009 with a lot of st...

We stumbled upon a local dumpling house just down the street from our hotel at the Shatan. They make fresh dumplings daily. So this is likely what we’ll be eating for breakfast over the next couple of days here in Beijing. I’m told pork is pretty scarce over here so a lot of times you’ll fin...