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My mother used to always make Potica, using a recipe given to her by a Hungarian friend. So I like to make it too. Here's the recipe:
Potica
2 cups chopped nuts
21⁄2 packages from box of graham
crackers, rolled
1 cup sugar
1 teaspoon cinnamon
BATTER
1 package hot roll mix
FILLING
one 12 ounce can evaporated milk
1 cup butter
Prepare hot roll mix according to package instructions. Roll dough out onto floured surface, about 1⁄4 to 3⁄8 inch thick. Warm butter in milk just enough to melt. Add rest of ingredients to milk & butter mixture, pour over dough and roll up. Coil rolled up Potica on a greased pizza plate. Let rise and bake at 350oF for 50 minutes.
October 2016 Release in Review
The October release has been full of some gorgeous new products and we hope the projects from the team have been beyond inspiring! I've picked out favorites of my own, from each of the design team members, to share with you today! Click the link next to each team member's name to see more deta...
Cute! Especially the hugs tag die!
Introducing NEW! Mini Kit: Holiday Hugs
Our Make It Market Mini Kits are designed for those who love the idea of Betsy Veldman's popular kits, but are a bit more budget conscious. As another perk, these new kits will NOT be limited edition, they will be a regular item carried in our store. These will be released throughout the year ...
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Oct 14, 2016
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