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Pretty interesting that as the rich gets richer we now are seeing menus capitalizing on using waste, including whipped water used to cook chickpeas. While I support reducing all waste to a minimum, it just strikes me as peculiar to see a star chef serving throwaways for $15/plate.
I guess in the long run what will happen is that the poor will be competing with this chef and others like him for the scraps left after the 1% have taken what they want. Back to feudal times we go!
Last Night at Blue Hill
The room has been transformed, the walls obscured by "row cover," the fabric farmers use to protect their crops. The tables are also new in every sense of the word; they were grown in February with compostable materials and mycelium. The result is cozy and warm, a bit like eating in a cocoon....
I've heard great things about quicken and would love to try it, particularly because I have a small biz as well as my personal stuff to play with.
Thanks!
Free Quicken Home and Business Giveaway
If you've read Free Money Finance for more than five minutes, you know that I love, love, love Quicken. I have used it for 15 years or so to track every single penny I've earned, spent, invested and so on. It's been the perfect tool to keep me on track as I've worked to grow my net worth and I h...
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Nov 6, 2012
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