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My favorite too! Had some this weekend mixed with baby spinach and parsley, tossed with olive oil and 'celtic' cider vinegar from Brittany. Here in Paris it can be hard to find - I scooped up the last handfuls out of the vendor's box at the market.
Toggle Commented Aug 17, 2015 on My Favorite Weed at Ruth Reichl
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Aug 16, 2015