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Is it only me that sees the 'left over wine' bit as screaming out at me in capital letters?! Way to go, Fi, love a bit of game! xxx
Toggle Commented Jul 14, 2012 on Mr McGregor's Stew at inner pickle
Good for you, Fi! I have a rabbit in the freezer (not skinned myself I hasten to add as I did not got hunting for it myself!) but will eventually turn it into stew too. The kids are amazed that we have a rabbit in the freezer, and did ask at the time if it was Peter (the big white rabbit that was in the garden and then mysteriously disappeared! That said, I do draw our chickens myself and am as happy as Larry to gut and skin a fish. The kids are actually disappointed if I don't do a post mortem on our chickens before we eat them, so they can see inside and have indepth conversations about what a gizzard is, and what it's last meal was (generally grain and pasta is what they can see!) So pleased that you are taking it all in your stride :-) xxxx
Toggle Commented Jul 6, 2012 on are you game? at inner pickle
Too, too funny! Love that you are happy to share everything, and very pleased too as I cried with laughter! I hope that Adam does not feel that he really is sharing you with the world as you disclose such hilarities about your beauty regime! I'd love to know what the beautician was actually thinking, and if she too has written a blog about your visit...! Much love xxxxxx
Toggle Commented Jun 24, 2012 on what luxury at inner pickle
I have to confess to NEVER having made millionaire shortbread (that's what we call it in the UK, is that an international term?!) as I have always thought it far too long-winded a slice to make.. What's with a several step process for a slice - when you can make a single step process slice and be eating it sooner! Must admit that you make this look quite straightforward so I will endeavour to make this soon! Hope you are all well and settled in your new (and final?) home, please email or text me your new number and I'll call you soon (or call me!) Lots of love to all xxxx
Sooo lovely to chat to you this evening, Fi. I will call you again in a couple of weeks with hopefully a better frame of mind :) xx
Toggle Commented Sep 26, 2011 on what's the haps? at inner pickle
If you look on you can fill in all the details of what your child would like etc etc and they get a personal email back from him! It's great, we haven't done it yet but we did do it last year and James and Edward were absolutely over the moon! Happy Christmas everyone, it's very snowy here and I'm looking forward to getting Christmasy with the first of many festivities tmorrow: book club Christmas party. I'm taking mini Yorkshire puddings with roast beef, horseradish, creme fraiche and watercress inside them.. Do you think that will be acceptable?!
Toggle Commented Dec 2, 2010 on christmas spirit at inner pickle is now following The Typepad Team
Jan 7, 2010