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Aki and Alex
Levittown, PA
Recent Activity
Observation
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Years Past March 23, 2019 March 23, 2018 March 23, 2017 March 23, 2016 March 23, 2015 March 23, 2014 March 23, 2013 March 23, 2012 March 23, 2011 March 23, 2010 March 23, 2009 March 23, 2008 March 23,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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The Work of Others
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Years Past March 22, 2019 March 22, 2018 March 22, 2017 March 22, 2016 March 22, 2015 March 22, 2014 March 22, 2013 March 22, 2012 March 22, 2011 March 22, 2010 March 22, 2009 March 22, 2008 March 22,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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The Body Will Adapt
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Years Past March 21, 2019 March 21, 2018 March 21, 2017 March 21, 2016 March 21, 2015 March 21, 2014 March 21, 2013 March 21, 2012 March 21, 2011 March 21, 2010 March 21, 2009 March 21, 2008 March 21,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Good Ideas
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Years Past March 20, 2019 March 20, 2018 March 20, 2017 March 20, 2016 March 20, 2015 March 20, 2014 March 20, 2013 March 20, 2012 March 20, 2011 March 20, 2010 March 20, 2009 March 20, 2008 March 20,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Make Quality
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Years Past March 19, 2019 March 19, 2018 March 19, 2017 March 19, 2016 March 19, 2015 March 19, 2014 March 19, 2013 March 19, 2012 March 19, 2011 March 19, 2010 March 19, 2009 March 19, 2008 March 19,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Scrap For It
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Years Past March 18, 2019 March 18, 2018 March 18, 2017 March 18, 2016 March 18, 2015 March 18, 2014 March 18, 2013 March 18, 2012 March 18, 2011 March 18, 2010 March 18, 2009 March 18, 2008 March 18,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Old and New
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Years Past March 17, 2019 March 17, 2018 March 17, 2017 March 17, 2016 March 17, 2015 March 17, 2014 March 17, 2013 March 17, 2012 March 17, 2011 March 17, 2010 March 17, 2009 March 17, 2008 March 17,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Use the Existing
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Years Past March 16, 2019 March 16, 2018 March 16, 2017 March 16, 2016 March 16, 2015 March 16, 2014 March 16, 2013 March 16, 2012 March 16, 2011 March 16, 2011 (2) March 16, 2011 (3) March 16, 2010... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Everything Connects
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Years Past March 15, 2019 March 15, 2018 March 15, 2017 March 15, 2016 March 15, 2015 March 15, 2014 March 15, 2013 March 15, 2012 March 15, 2011 March 15, 2010 March 15, 2009 March 15, 2008 March 15,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Progress is a Process
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Years Past March 14, 2019 March 14, 2018 March 14, 2017 March 14, 2016 March 14, 2015 March 14, 2014 March 14, 2013 March 14, 2012 March 14, 2011 March 14, 2010 March 14, 2009 March 14, 2008 March 14,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Inconsistencies
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Years Past March 13, 2019 March 13, 2018 March 13, 2017 March 13, 2016 March 13, 2015 March 13, 2014 March 13, 2013 March 13, 2012 March 13, 2011 March 13, 2011 (2) March 13, 2010 March 13, 2009 March... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Embrace the Remix
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Years Past March 12, 2019 March 12, 2018 March 12, 2017 March 12, 2016 March 12, 2015 March 12, 2014 March 12, 2013 March 12, 2012 March 12, 2011 March 12, 2010 March 12, 2009 March 12, 2008 March 12,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Don't Stop Trying
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Years Past March 11, 2019 March 11, 2018 March 11, 2017 March 11, 2016 March 11, 2015 March 11, 2014 March 11, 2013 March 11, 2012 March 11, 2011 March 11, 2010 March 11, 2009 March 11, 2008 March 11,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Steal and Stack
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Years Past March 10, 2019 March 10, 2018 March 10, 2017 March 10, 2016 March 10, 2015 March 10, 2014 March 10, 2013 March 10, 2012 March 10, 2011 March 10, 2010 March 10, 2009 March 10, 2008 March 10,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Stuff For Free
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Years Past March 9, 2019 March 9, 2018 March 9, 2017 March 9, 2016 March 9, 2015 March 9, 2014 March 9, 2013 March 9, 2012 March 9, 2011 March 9, 2010 March 9, 2009 March 9, 2008 March 9,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Don't Sell Dreams
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Years Past March 8, 2019 March 8, 2018 March 8, 2017 March 8, 2016 March 8, 2015 March 8, 2014 March 8, 2013 March 8, 2012 March 8, 2011 March 8, 2010 March 8, 2009 March 8, 2008 March 8,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Metabolize Disappointment
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Years Past March 7, 2019 March 7, 2018 March 7, 2017 March 7, 2016 March 7, 2015 March 7, 2014 March 7, 2013 March 7, 2012 March 7, 2011 March 7, 2010 March 7, 2009 March 7, 2008 March 7,... Continue reading
Posted 6 days ago at IDEAS IN FOOD
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Be the Inspiration
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Ideas are everywhere. I recently purchased The Art of Lettering: Perfectly Imperfect Hand-Crafted Type Design. I opened to the split page of Be the Inspiration. The irony is thick as I was certainly looking for inspiration. Years Past March 6,... Continue reading
Posted Mar 11, 2020 at IDEAS IN FOOD
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Bottoms Up
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The bottom of a cookie is wonderfully flat and ideal for frosting. It took turning the cookie over to discover the potential right in front of us. Years Past March 5, 2019 March 5, 2018 March 5, 2017 March 5,... Continue reading
Posted Mar 11, 2020 at IDEAS IN FOOD
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Laminated Brioche Doughnut
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I have been intrigued by laminated brioche for awhile. Intrigue and action do not always correspond. I finally took the time to tinker with our vanilla yeasted doughnut and add lamination to the process. The result, thankfully, was worth the... Continue reading
Posted Mar 11, 2020 at IDEAS IN FOOD
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Cookie Kit
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We volunteered to donate a basket for Amaya's riding banquet. We, as many know, cannot do things in the traditional way. We wanted to share our love of cookies, both making and eating. We assembled a few sheet pans, parchment... Continue reading
Posted Mar 11, 2020 at IDEAS IN FOOD
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Cream Frosting
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We make quick frostings by combining butter and powdered sugar. After making and tinkering with the frosting for Lofthouse Style cookies, from Stella Parks' incredible book, I observed what she had discovered. Cream makes a more enjoyable frosting. It adds... Continue reading
Posted Mar 11, 2020 at IDEAS IN FOOD
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Searching for the Why
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The plan was a slow roasted beef shoulder. The problem was the results. The shoulder did not want to become tender. It cooked and cooked and cooked. I added broth to the pan and saw hints of tenderizing. But hours... Continue reading
Posted Mar 11, 2020 at IDEAS IN FOOD
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Not Good Enough
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It is difficult to put in time and effort only to get back less than great results. I have spent several weeks tinkering with fried dough, specifically our dough knot. Unfortunately for me my efforts have not resulted in a... Continue reading
Posted Mar 6, 2020 at IDEAS IN FOOD
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Pasta and Eggs
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I made a habit of cooking too much pasta. At first it was the result of poor planning. That and the fact that I refused to scale down portions from a restaurant mentality to that of a family of three.... Continue reading
Posted Feb 28, 2020 at IDEAS IN FOOD
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