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The key to vegemite is toast with a thick layer of butter, melting, and a pea-sized scraping of Vegemite. I can't even imagine putting what I thought was nutella in my mouth only to get vegemite!
The photos you posted are absolutely gorgeous. I try frequently to capture the beauty surrounding me in Sydney, and on vacations all around Australia and my photos often fall short. Your photos on the other hand are stunning. The images are of simple, every day things, and yet the photos have so much emotion shining through, especially the photo of your desk. Thanks for these images :-) is now following The Typepad Team
Feb 1, 2014