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Peg
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So many good books, so little time! Crow Lake seems to be in good company. Meetings - darn them!
Toggle Commented Jun 19, 2007 on Five a day at Cornflower
1 reply
Yummy! I will tuck that away for a warmer day. I also make rhubarbade, but since I do not eat or drink things with added sugar, I make it less often. Isn't it strange how the cook controls what the family eats? Beautiful photos, as usual! I cut some mint a few nights ago for a cucumber salad with roasted peanuts and dried spicy olives - just a bit of fresh lemon rind and some juice, olive oil and salt and pepper! It was cool and refreshing too!
Toggle Commented Jun 10, 2007 on Lemonade at Cornflower
1 reply