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Linda Vernon
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I have been enjoying locally grown Padron peppers all summer, found at our Farmer's Market in Napa. Toss in olive oil, thread on a skewer, blister on a very hot grill, toss with French grey sea salt and enjoy! Tasty snacks for a cocktail party on the lawn...
Toggle Commented Aug 20, 2013 on Hot? Or Not? at Ruth Reichl
Linda Vernon is now following The Typepad Team
Aug 20, 2013