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Molly C
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I see my mom already told you our rhubarb story. My plan was to bake a pie for each anniversary. I forgot last year, but there's always another anniversary coming around, right? I was so excited to see if you would like the pie and I'm glad you do! We live in the south now, so it is harder to grow rhubarb but sometimes our grocery has it. Rhubarb has such a special place in our hearts. Yum!
Toggle Commented May 9, 2012 on Rhubarb Custard Pie at Posie Gets Cozy
Thanks! Sounds like I need a heavier duty peeler.
Toggle Commented Jan 12, 2011 on Roasted Roots at Posie Gets Cozy
That sounds great! I have loads of butternut from the in-laws and this sounds like the perfect thing to try. If I may ask a questions: how do you peel the squash? What utensils do you use? I have not had success and usually roast squash by cutting it in half and roasting cut-side down.
Toggle Commented Jan 12, 2011 on Roasted Roots at Posie Gets Cozy
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Jan 12, 2011