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Nik12darwen
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I made these a few weeks ago and forgot to leave a comment. They were really, really LUSH! I wrapped the tofu in seaweed but aside from that I did everything the same. I would add a bit of salt and pepper to the tofu next time for just an extra bit of taste. The tartare sauce was DIVINE! I kept trying that and could have eaten it all on it's own :D Thanks again Andrea!
Wowzers! Well done you - again. There really is *no* excuse to eat dairy, or from sheep, goats and water buffalo. None whatsoever. Brilliant post Andrea!
These look lush Andrea! Hiding the broccoli always good for picky eaters too! ;)
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Aug 6, 2012