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Otislongpaws
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Ruth, you left off the potatoes from the recipe!
Commented Nov 8, 2010 on The Best Potato Dish, Ever at Ruth Reichl
The Best Potato Dish, Ever
Regine asked me what I serve with a beef roast. This rich and wonderful gratin is the answer. It's a tweak on a Jacques Pepin recipe that I absolutely love. It's great for a party because it can be done ahead of time, and the timing is very forgiving; you can pull it out of the oven and serve it...
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Nov 8, 2010
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