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Puffballforager
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Yours are gorgeous. Too late at night to be drooling. Must make for Sunday morning. With bacon drippings.
Toggle Commented Jan 24, 2015 on Pop Up! at Ruth Reichl
In Texas, we call them cheese coins. Love the pulverized bacon idea!
Thank you for the gorgeous, natural photographs and even more for your elegantly written account of your meal at Ledoyen. The mushrooms. Sigh.
Toggle Commented Oct 12, 2014 on Paris Notes: Ledoyen at Ruth Reichl
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Oct 11, 2014