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With the New Year upon us, Jean is sharing a few of her favorite festive recipes. Parmesan Artichoke Dip Jean Wells Wonderful party food! 14 oz. Can of artichoke hearts, drained and diced. ¼ Cup - Green onions, finely chopped... Continue »
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Blog: Valori Wells
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Happy New Year! I have been thinking a lot about what I am doing with my work, my life, pondering my existence. I am not trying to be dramatic or am thinking I have a horrible life. More along the... Continue »