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Bryan Calandrelli
Niagara Wine Country USA & Buffalo, NY
Wine Maker/Writer/Cinematographer
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Fascinating process. I'm seeing more and more wineries destemming and keeping whole berries which then leaves the option of sorting berry by berry.
Thanks for the updates!
Commented Mar 11, 2011 on De Toren Harvest: Sort of Awesome at Stellenbauchery
De Toren Harvest: Sort of Awesome
If I could sum up my initial impression of the De Toren philosophy it would be something like, "no detail too small." Meticulous care from the vineyard to the berries to the tanks is what drives quality here, and it's awesome to be a part of it. After three days of merlot harvest I've gotten an ...
Living With the Ghost of Warm Lake Estate Vineyard & Winery
Posted Sep 6, 2010 at New York Cork Report
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Looking back at the Niagara Wine & Culinary Festival
Posted Aug 16, 2010 at New York Cork Report
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Mar 15, 2010
Amazing post.
Commented Feb 7, 2010 on The Elephant in the Room: Race Relations, a First Impression at Stellenbauchery
The Elephant in the Room: Race Relations, a First Impression
It’s time to address the 900-pound elephant in the room. No, it’s not the fact that I haven’t actually seen an elephant yet here (though I did see a mother and baby baboon run across a highway – definitely a wildlife highlight thus far). I’m referring to the race issue. Up to this point I’ve tri...
Icewine Harvest at Leonard Oakes Estate Winery
By Bryan Calandrelli, Niagara Region Editor Last Thursday morning I had a chance to participate in my third icewine harvest since moving to the Niagara region -- this time at Leonard Oakes Estate Winery’s vineyards in Lyndonville, NY on a... Continue reading
Posted Feb 2, 2010 at New York Cork Report
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