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WhydYouEatThat
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Those macarons look divine. I'm jealous....
tea today: matcha latte & macarons
Matcha lattes are my go-to spring sip. The precious green tea powder is whisked into a vibrant green, frothy sip that's rich with grassy flavors. A bit of soy milk rounds out matcha's subtle sweetness (thanks to my dear friend, sara, for that tip). I often choose the traditional matcha and wat...
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May 11, 2011
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